Naturally Leavened Dough.

Locally Sourced Ingredients.

NOTHING BUT THE BEST FOR OUR FRIENDS

Here's a bit of what we offer:

Fat Lou

House made fennel sausage, sopresatta, organic tomato sauce, fresh mozzarella, pecorino, Calabrian chili, oregano.

🍅 🧀 💥 

Calzone Wednesday  

Every Wednesday come grab a calzone filled with fresh ingredients and wrapped in our house made sourdough.  

Butter Lettuce Salad

Don't miss out on this seasonal salad! 

Butter lettuce, arugula, cider vinaigrette, Gorgonzola, candied walnuts, Fuji apple. 

Salumi Board

Paired with one of our featured wines, this board can't be passed up - Assorted cured meats and cheeses, marinated olives, spiced nuts, house pickles, pepper jelly, flatbread.

Luba

Pizzeria Luba, named after Corey's great grandmother, is a celebration of sourdough pizza and locally sourced ingredients, inspired by the communal spirit of sharing a meal with friends and family. 

MEET YOUR HOSTS

Corey & Carmen

After building a wood-fired oven in his back yard in 2012 to bake sourdough bread, Corey a career chef, along with his wife Carmen started hosting dinner parties where pizzas made with sourdough crust became the focus. This idea grew into what is now Pizzeria Luba, a tribute to locally sourced ingredients and naturally leavened dough.

Hours

Tuesday to Saturday 4 PM - 9 PM

Closed Sunday / Monday

Address

780 Lincoln Way

Auburn, Ca, 95603

Contact

530.537.2200

A map for you to find us:

What our guests are saying about us: 

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